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Cow, goat, sheep cheeses, imported cured and smoked meats, dried fruit, fresh berries, apricot preserves, toasted marcona almonds, candied nuts

$33

Four large dill lemon poached shrimp, classic cocktail sauce, cucumber, avocado, lemon

$26

Cream of asparagus/lemon oil, wild mushroom/truffle oil, roasted tomato/chive oil

$14

vegan

Fried Cauliflower bites in sweet tangy ginger soy sauce with sesame, scallions

$15

vegetarian, vegan

Ravioli of roasted butternut squash, balsamic vinegar of Modena, pumpkin seed granola, orange agrumato oil pomegranate gel, cara cara orange sauce

$18

vegetarian

California central valley iceberg lettuce, sweet slivered red onion, oven dried tomatoes house blue cheese dressing, crumbled point reyes blue cheese and chives

$18

gluten free

"Our version of the classic" crisp little gem lettuce, imported parmesan, house made caeser vinaigrette, thyme butter croutons, marinated white anchovies. GF

$16

Baby red beets, cucumber, whipped black pepper crème fraîche, micro herbs, nut free kale pesto and california extra virgin olive oil

$17

gluten free, vegetarian

Half Roasted Duck, buttered asparagus, okinawan sweet potato puree, wild berry sauce

$43

gluten free

Pan seared grass feed angus beef, sweet butter, asparagus, fingerling potatoes with classic red wine demi

8oz $54

gluten free

Slow roasted prime rib au jus, haricot verts, baked potato herb gnocchi, bechamel sauce

$48

gluten free

thin sliced beef filet sauteed with onion, mushrooms, thyme fresh creme and sour cream served over herb-buttered noodles

$38

12 oz NY Grilled, point reyes blue cheese butter, peppercorn sauce, steak fries

$58

gluten free

Pan-seared citrus-marinated pork tenderloin, roasted sweet potato puree, French beans, ruby port wine sauce, apricot chutney. GF

$32

Red wine braised wagyu beef short rib, roasted vegetables, haricot vert, red wine demi, horseradish, germolata. GF

$43

Pan-seared herb marinated airline chicken breast, roasted fingerling potatoes, sauteed baby broccolini, whole grain mustard whiskey sauce

$32

Oven roasted salmon, organic brown sugar spice rub, orange sauce, red potatoes, sauteed spinach, watercress pink grapefruit salad, contains dairy

$44

gluten free

Pan-seared Dover filet, French beans, Lyonnaise potatoes, brown butter lemon caper sauce

$32

Savory garlic lemon scampi sauce, thyme-marinated tiger shrimp, sauteed asparagus, roasted bell peppers, fresh basil, pecorino cheese, garlic bread.

$34

dairy

baked spaghetti squash, house-made tomato basil sauce, sauteed baby heirloom tomatoes, roasted asparagus and bell peppers, vegan parmesan GF, VEG

$26

gluten free, vegan

Butterscotch crème pate, pineapple coulis, pineapple

$14

Raspberry coulis, freeze dried raspberries

$14

Amarena fabbari cherry gelato, black pepper sponge cake, torched French meringue

$14

Caramel sauce, haagen daas vanilla ice cream

$14

Bayleaf sorbet, crème angli, lemon chip

$14

vegan

cardamom peach, lemon verbina, vanilla, fresh berries

$14

Ask your server for today’s selections

$14

Cow, goat, sheep cheeses, imported cured and smoked meats, dried fruit, fresh berries, apricot preserves, toasted marcona almonds, candied nuts

$32

Rich lamb stew, root vegetables, red wine, fresh herbs, mashed potatoes

$17

gluten free

Creamy soft polenta, sautéed peppers, onions, roasted roma tomatoes, tomato base sauce

$16

gluten free

California central valley iceberg lettuce, sweet slivered red onion, oven dried roma tomatoes house blue cheese dressing, crumbled point reyes blue cheese and chives

$14

gluten free

Baby red beets, cucumber, whipped black pepper crème fraîche, micro herbs, nut free kale pesto and california extra virgin olive oil

$15

gluten free

“Our version of the classic” crisp bibb lettuce tossed with imported parmesan, house-made caesar vinaigrette, thyme butter croutons and marinated white anchovies

(Optional Vegetarian) $14

Ravioli of Roasted Butternut Squash, brown butter, fried sage leaves, aged balsamic manodori vinegar, candied pepitas

$18

vegetarian

Blended edamame, carrots, parsley, scallions, Yuzu ponzu sauce - Fried or Steamed

$16

Diced Scottish salmon, fresh fine herbs, capers, tabasco, California ranch arbequina olive oil, kewpie Japanese mayo, lemon, shallots, siphoned cream French - GF

$19

Braised Swiss chard, bacon & onion, butter mashed potatoes, country gravy - GF

$18

gluten free

Tomato onion jam, bibb lettuce, tomato, dill pickle, steak fries

$19

gluten free

tequila lime basted chicken breast, bibb lettuce, tomato, Monterrey Cheese, roasted poblano chili, cilantro aioli, brioche bun, steak fries

$18

Fresh cod, beer batter, mustard greens slaw, steak fries

$19

Hoagie roll, horseradish mayo, fries or mustard greens slaw

$23

Slow smoked dry rubbed beef brisket ends, sweet habanero honey barbecue sauce, texas toast, whiskey onion rings

$21

5 oz Harris Ranch flank steak, citrus-marinated, shoestring fries, creamy three peppercorn sauce, black garlic butter

$23

Two 3 oz beef tenderloin medallions with blue cheese crust, butter mashed potatoes, herb-seasoned asparagus, red wine reduction sauce

$26