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White Sturgeon, Europe 1 oz

$69

Siberian Boeri, Europe 1 oz

All of Caviar Our Presented with Blinis, Red Onion, Chopped Egg, Cornichons, Crème Fraiche

$99

Asparagus Egg

Grilled asparagus, poached duck egg, whipped boursin cheese, truffle dressing, pink peppercorn, american black caviar

$24

SHRIMP COCKTAIL

Four large dill lemon poached shrimp, classic cocktail sauce, cucumber, avocado, lemon

$24

gluten free

Sashimi Of Hamachi And Tuna

Soy Lemongrass Broth, Chili Oil, Fresh Coriander, Lime Zest, French Radish, Salmon Roe

$21

gluten free

Charcuterie

Cow, goat, sheep cheeses, imported cured and smoked meats, dried fruit, fresh berries, apricot preserves, toasted marcona almonds, candied nuts

$32

Gazpacho

Spanish chilled soup of red tomatoes, cucumbers, bermuda onion, sweet peppers, basil, parsley, finished with lemon oil

$14

vegan

Raviolo of Butternut

Ravioli of roasted butternut squash, aged balsamic vinegar, pumpkin seed granola, blood orange reduction

$16

vegetarian

Willie's Tiger Shrimp Cocktail

Four large dill lemon poached shrimp, classic cocktail sauce, cucumber, avocado, lemon

$24

The Classic Wedge

California central valley iceberg lettuce, sweet slivered red onion, oven dried roma tomatoes house blue cheese dressing, crumbled point reyes blue cheese and chives

$15

gluten free

Roast Beet

Baby red beets, cucumber, whipped black pepper crème fraîche, micro herbs, nut free kale pesto and california extra virgin olive oil

$16

gluten free, vegetarian

Bibb Caesar

“Our version of the classic” crisp bibb lettuce tossed with imported parmesan, house-made caesar vinaigrette, thyme butter croutons and marinated white anchovies

$16

gluten free

Onion Soup Gratin

Caramelized sweet onions, thyme, veal demi, savory croutons, gruyere cheese

$16

Vegetable Farotto

organic tuscan farro, roasted zucchini and yellow squash, spinach, baby heirloom tomato, vegetable broth, white wine, creamy coconut yogurt, Moroccan spice and lemon oil

$32

vegan

Shrimp Pappardelle

Ribbon style pasta tossed with lemon, parsley, basil, garlic, ricotta cheese, parmesan and white wine, topped with grilled marinated jumbo shrimp.

$29

dairy

Cauliflower Steak

Grilled cauliflower, ratatouille of eggplant, tomato, onion, pepper, yellow and green squash, fresh thyme, chefs blend mushrooms, aged balsamic, chili oil

$27

gluten free, vegan

Loch Duart Salmon

Pan seared fresh salmon with crispy skin, onion soubise, orange gel, watercress, fennel, ruby grapefruit supremes tossed in citrus vinaigrette

$48

gluten free

Chilean Seabass

Pan seared seabass over arugula, heirloom baby tomatoes, aged balsamic, first pressed olive oil, toasted pistachios finished with chimichurri.

$49

Breast of Duck

Sous vide sonoma duck with luxardo dark cherry glaze over celery root puree, southwest corn succotash

$43

gluten free

Grilled Chicken

Miso ginger marinated grilled hormone free chicken breast, baby bok choy, steamed jasmine rice, soy lime ginger glaze.

$29

Pork Schnitzel

Crispy fried breaded pork loin, mashed potato, asparagus, fresh lemon

$32

Kobe Short Rib

red wine braised wagyu beef short rib, roasted vegetables, haricot vert, red wine demi, horseradish gremolata

$39

gluten free

New York Strip Steak

Grilled, point reyes blue cheese butter, peppercorn sauce, steak fries

$58

gluten free

Beef Filet

Pan seared grass feed angus beef, sweet butter, asparagus, fingerling potatoes with classic red wine demi

8oz $46

gluten free

Roast Prime Rib of Beef

Slow roasted prime rib au jus, au gratin potato, haricot vert

$42

gluten free

Pineapples Foster, Butterscotch Triffle

Butterscotch crème pate, pineapple coulis, pineapple

$14

Molten Chocolate Cake

Raspberry coulis, freeze dried raspberries

$14

Baked Alaska

Amarena fabbari cherry gelato, black pepper sponge cake, torched French meringue

$14

Apple Tart

Caramel sauce, haagen daas vanilla ice cream

$14

Lemon Polenta Cake (vegan)

Bayleaf sorbet, crème angli, lemon chip

$14

vegan

Trio of Crème Brule

cardamom peach, lemon verbina, vanilla, fresh berries

$14

Sorbets & Ice Creams

Ask your server for today’s selections

$14

Charcuterie for Two

Cow, goat, sheep cheeses, imported cured and smoked meats, dried fruit, fresh berries, apricot preserves, toasted marcona almonds, candied nuts

$28

Mini Beef Tenderloin

Chimichurri, chive wild mushroom mashed and roasted garlic puree

$19

gluten free

Sheepherders Pie

Rich lamb stew, root vegetables, red wine, fresh herbs, mashed potatoes

$16

gluten free

Italian Grilled Sausage

Creamy soft polenta, sautéed peppers, onions, roasted roma tomatoes

$14

gluten free

The Classic Wedge

California central valley iceberg lettuce, sweet slivered red onion, oven dried roma tomatoes house blue cheese dressing, crumbled point reyes blue cheese and chives

$12

gluten free

Roast Beet

Baby red beets, cucumber, whipped black pepper crème fraîche, micro herbs, nut free kale pesto and california extra virgin olive oil

$14

gluten free

Bibb Caesar

“Our version of the classic” crisp bibb lettuce tossed with imported parmesan, house-made caesar vinaigrette, thyme butter croutons and marinated white anchovies

(Optional Vegetarian) $14

Ravioli of Butternut

Ravioli of Roasted Butternut Squash, Aged Balsamic Vinegar, Pumpkin Seed Granola, Blood Orange Reduction

$14

vegetarian

Buttermilk Fried Chicken

Braised greens, mashed

$16

gluten free

Willie’s Wagu Burger

Tomato onion jam, bibb lettuce, tomato, dill pickle, steak fries

$17

gluten free

Grilled Organic Tequila Lime Chicken Sandwich

tequila lime basted chicken breast, bibb lettuce, tomato, roasted poblano chili, cilantro aioli, brioche bun, steak fries

$16

Fish and Chips

Fresh cod, beer batter, mustard greens slaw, steak fries

$18

Grilled Prime Rib Sandwich

Hoagie roll, horseradish mayo, fries or mustard greens slaw

$19

Burnt Ends

Slow smoked dry rubbed beef brisket ends, sweet habanero honey barbecue sauce, texas toast, whiskey onion rings

$19