Half Roasted Duck
Half Roasted Duck, buttered asparagus, okinawan sweet potato puree, wild berry sauce
$43
gluten free
Beef Filet
Pan seared grass feed angus beef, sweet butter, asparagus, fingerling potatoes with classic red wine demi
8oz $54
Roast Prime Rib of Beef
Slow roasted prime rib au jus, haricot verts, baked potato herb gnocchi, bechamel sauce
$48
Beef Stroganoff
thin sliced beef filet sauteed with onion, mushrooms, thyme fresh creme and sour cream served over herb-buttered noodles
$38
New York Strip Steak
12 oz NY Grilled, point reyes blue cheese butter, peppercorn sauce, steak fries
$58
Pork Tenderloin
Pan-seared citrus-marinated pork tenderloin, roasted sweet potato puree, French beans, ruby port wine sauce, apricot chutney. GF
$32
Short Rib
Red wine braised wagyu beef short rib, roasted vegetables, haricot vert, red wine demi, horseradish, germolata. GF
Airline Chicken Breasts
Pan-seared herb marinated airline chicken breast, roasted fingerling potatoes, sauteed baby broccolini, whole grain mustard whiskey sauce
Scottish Salmon
Oven roasted salmon, organic brown sugar spice rub, orange sauce, red potatoes, sauteed spinach, watercress pink grapefruit salad, contains dairy
$44
Dover Sole
Pan-seared Dover filet, French beans, Lyonnaise potatoes, brown butter lemon caper sauce
Shrimp Scampi Pasta
Savory garlic lemon scampi sauce, thyme-marinated tiger shrimp, sauteed asparagus, roasted bell peppers, fresh basil, pecorino cheese, garlic bread.
$34
dairy
Baked Tomato Spaghetti Squash
baked spaghetti squash, house-made tomato basil sauce, sauteed baby heirloom tomatoes, roasted asparagus and bell peppers, vegan parmesan GF, VEG
$26
gluten free, vegan
